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Ragi Flour

₹139

1 kg

Inclusive of all taxes

Weight
1

In stock

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Delivery

  • No additives/preservatives
  • Stone ground
  • Naturally Gluten-Free
  • Rich in Calcium & Iron
  • Keeps You Fuller, Longer
  • Ideal for Growing Children & Elderly

The flour

A beloved staple of South India for generations, our Ragi (Finger Millet) is one of the few grains that holds its calcium content naturally. It's responsibly sourced from organic farmers in select regions of Karnataka, where the crop has been grown for centuries in its natural, rain-fed form. Ragi has long been trusted as a grain that builds strong bones and sustained energy.

Flavour – A distinctly earthy, roasted flavor with a mild sweetness, and a fine, slightly grainy texture.

Ingredients – Ragi (finger millet).

  • Naturally Gluten-Free
  • Rich in Calcium & Iron
  • Keeps You Fuller, Longer
  • Ideal for Growing Children & Elderly

Usage guide

Texture – Fine, reddish-brown flour, denser than wheat flour.

Usage instructions – Being naturally gluten-free, ragi dough needs a little extra care — use hot (not cold) water while kneading to help bind the dough, and rest it for 15–20 minutes before rolling.

Ideal uses – Rotis, ragi malt/porridge, dosas, laddoos, and health mixes for children and adults alike.

Disclaimer

Naturally gluten-free grain. Prepared in a facility that also processes grains containing gluten.

Nutritionper 100 g

Energy
358 kcal
Protein
8.1 g
Carbohydrate
77.3 g
Dietary fibre
11.4 g
Fat
1.9 g
Calcium
293 mg
Iron
0.6 mg

Calculated from the grains in this blend.

Shelf life & storage

30-45 days from the date of milling (mentioned on the package)

Shelf life depends on storage, moisture, weather, and sunlight exposure. Please transfer the products into clean, dry containers immediately after delivery. Store in an airtight vessel in a cool, dry pantry.

Milling, delivery & returns

Source → Store → [Order] → Mill → Ship → Your kitchen

Stone-ground after you order and dispatched within 24 hours to serviceable Bangalore pincodes. Made-to-order flour cannot be returned; damaged, defective or incorrect orders should be reported within 48 hours at info@mytruebatch.com or +91 70193 30057.

Shipping policyReturns & refunds

Also browseNaturally gluten-free grain

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